Banana Fritter
Credits to Photographer Sam Folan Banana fritters are a Cantonese restaurant classic that’s irresistibly indulgent and completely vegetarian. Gooey bananas are encased in a light, …
Desserts
Peanut and Coconut MochiÂ
Peanut and Coconut Mochi has a visually appealing presentation. The smooth, shiny surface of the mochi dough, often dusted with a light coating of corn-starch …
Chocolate Chip Cookies
Chocolate chip cookies are a classic treat that has captured the hearts and taste buds of people of all ages. The combination of buttery, sweet …
Chinese Pumpkin CakeÂ
Chinese Pumpkin Cake, also known as Nan Gua Bing, offers a unique blend of flavours that are both delightful and subtly sweet. Made with pumpkin …
Mango Sticky Rice
Mango Sticky Rice is a testament to the beauty of Thai cuisine, where simple ingredients and techniques come together to create a dish that’s much …
Fried Bananas
Fried bananas have become popular worldwide and are enjoyed in various forms, from street food snacks to gourmet desserts. They may be served plain or …
Chinese Toffee Apples
Chinese toffee apples are often enjoyed during festive occasions such as the Mid-Autumn Festival, Chinese New Year, and other celebrations. They are also a popular …
Lychee Pudding
The Heartfelt Delight in Chinese Culture In the world of fruits, few have captured the hearts of the Chinese people quite like the lychee. This …