Fried Tofu in Hot and Sour Sauce
If there’s one dish that proves tofu can be anything but boring, it’s this one. Fried Tofu in Hot & Sour Sauce is the perfect blend of contrasting textures …
Veggie Wonton Soup
Wontons, often described as “little clouds,” bring a touch of magic to your Veganuary menu. Floating in a rich, aromatic broth infused with ginger and …
Tofu in Black Bean SauceÂ
Combining tofu with black bean sauce creates a harmonious blend of textures and flavours, embodying the essence of Chinese artistry. The dish reflects the Chinese …
Laksa
Laksa is a comforting bowl full of complex flavours and textures, making it a favourite for many and a perfect representation of Singapore’s diverse culinary …
Goi Cuon Chay (Vegan Spring Rolls)
Goi Cuon Chay offers a refreshing and healthy option, perfect as an appetizer or a light meal, and is a wonderful way to celebrate the …
Banh Mi Chay (Vegan Banh Mi)
Banh Mi Chay is a delightful vegan twist on the classic Vietnamese sandwich, proving that plant-based ingredients can create a dish that’s just as satisfying …
Pho Chay (Vegan Pho)
Pho Chay offers a delightful plant-based twist on the classic Pho, packed with flavour and perfect for a comforting meal any time of the day. …
Kimchi Jjigae (Kimchi Stew)
Kimchi Jjigae is a beloved Korean dish, perfect for cold days or whenever you need a comforting meal to warm you up. Its spicy, tangy, …